| Probiotic-enriched whole pineapple juice powder: Optimal formulation, digestive stability, sensory attributes, and nutritional properties | Charun Bunyakan, Wilawan Palachum, Yusuf Chisti | 2025 | 0 |
| Diagnostic accuracy of automation and non-automation techniques for identifying Burkholderia pseudomallei: A systematic review and meta-analysis | Sirithip Chuaijit, Preeda Phothaworn, Nuchpicha Intakhan, Pakpoom Wongyikul, Phichayut Phinyo, Moragot Chatatikun, Jirarat Songsri, Wanida Mala, Wilaiwan Senghoi, Wilawan Palachum, Wetpisit Chanmol, Sueptrakool Wisessombat, Kenshi Yamasaki, Anchalee Chittamma, Wiyada Kwanhian Klangbud | 2024 | 5 |
| Antioxidant activity, anti-tyrosinase activity, molecular docking studies, and molecular dynamic simulation of active compounds found in nipa palm vinegar | Sirithip Chuaijit, Sasirat Sohbenalee, Amron Mudpan, Moragot Chatatikun, Wilawan Palachum, Nawanwat Chainuwong Pattaranggoon, Supawita Pruksaphanrat, Kenshi Yamasaki, Wiyada Kwanhian Klangbud, Aman Tedasen | 2023 | 25 |
| Novel nutritionally-enriched gummy jelly infused with nipa palm vinegar powder and nipa palm syrup as functional food ingredients | Wilawan Palachum, Wiyada Kwanhian Klangbud, Yusuf Chisti | 2023 | 11 |
| Spray-Dried Nipa Palm Vinegar Powder: Production and Evaluation of Physicochemical, Nutritional, Sensory, and Storage Aspects | Wilawan Palachum, Wiyada Kwanhian Klangbud, Yusuf Chisti | 2022 | 5 |
| Nutritionally enhanced probioticated whole pineapple juice | Wilawan Palachum, Wanna Choorit, Yusuf Chisti | 2021 | 11 |
| Guava pulp fermentation and processing to a vitamin B12-enriched product | Wilawan Palachum, Wanna Choorit, Supranee Manurakchinakorn, Yusuf Chisti | 2020 | 24 |
| Accumulation of conjugated linoleic acid in Lactobacillus plantarum WU-P19 is enhanced by induction with linoleic acid and chitosan treatment | Wilawan Palachum, Wanna Choorit, Yusuf Chisti | 2018 | 11 |
| In-vitro assessment of probiotic potential of Lactobacillus plantarum WU-P19 isolated from a traditional fermented herb | Wilawan Palachum, Yusuf Chisti, Wanna Choorit | 2018 | 33 |
| Retention of hemicellulose during delignification of oil palm empty fruit bunch (EFB) fiber with peracetic acid and alkaline peroxide | Wilawan Palachum, Suriya Palamae, Yusuf Chisti, Wanna Choorit | 2014 | 69 |
Scopus h-index 7 ( Last updated on 29/04/2026 )